Savor the pure, natural taste of the sea with our Halabos na Hipon. This beloved Filipino dish is made by cooking fresh shrimp in its own juices with just a touch of salt and water, allowing the shrimp’s natural sweetness to take center stage.

Light, healthy, and flavorful, Halabos na Hipon is perfect for seafood lovers who enjoy simple yet satisfying dishes. Served with spiced vinegar or soy sauce dip, it makes a mouthwatering partner to freshly steamed rice.

Whether for family meals, seafood feasts, or as part of a Filipino party spread, this dish is a timeless favorite that highlights the beauty of cooking with fresh ingredients.

Why You’ll Love It:

• Made with fresh, high-quality shrimp

• Simple, clean, and natural cooking method

• Tender, juicy, and full of flavor

• Perfect with vinegar or soy sauce dip

• A healthy and authentic Filipino seafood dish